Maiko no Kohara



We offer over 200 types of tsukudani, including fermented kelp ``Maikon,'' which is fermented and cooked kelp, as well as creative tsukudani.
We offer over 200 types of tsukudani, including fermented kelp ``Maikon,'' which is fermented and cooked kelp, as well as creative tsukudani. Maikon, whose nutritional value has been increased through fermentation, can be used as a staple food at home, as a gift, or as a souvenir.
Basic information
- Business hours
- 10:00 a.m. - 6:00 p.m.
- Holidays
- Open all year round (3 days off on New Year's Day)
- Access
- 2 minutes walk from Hommachi Station on the Midosuji Line, 7 minutes walk from Sakaisuji Hommachi on the Sakaisuji Line
- Address
- 〒541-0056 3-4-22 Kyutarocho, Chuo-ku, Osaka
- Telephone
- 06-6253-2345
- Fax
- 06-6253-2345